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& Healing Centre |
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Colostrum Powder
100g Net |
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 Click Picture to Enlarge
TAPS APPROVAL #PP6701
All products are made
in New Zealand
using local ingredients whenever possible.
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NZ $ 23.50
Call our Toll free number to place your order!! 0800 wellness
0800 935563 |
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Colostrum is derived
from the first milk of clean green pasture fed cows. It contains the
promise of life; vitamins, minerals, enzymes, amino acids and other
special substances designed to assist the body’s functions in this
modern age. |
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KEY
BENEFITS:
• Immune protection
• Balanced micro – flora of the intestines
• Assisting to preserve lean muscle
• Restoring intestinal flora after antibiotics
• Maintenance and repair of aged or injured muscle, skin collagen, bone,
cartilage and nerve tissue
• Export Quality
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APPLICATIONS:
• After finishing a course of antibiotics
• Looking to boost their immune system
• Avoiding winter ills and chills
• Trying to improve digestion |
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INGREDIENTS PER CONTAINER:
EACH BOTTLE CONTAINS:
Colostrum (High protein) 100g CONTAINS NO:
Yeast, corn, wheat, gluten or preservatives
DOSE:
Adults: Take: 2–4 teaspoons daily Children: Take 1–2 teaspoons daily.
Take on an empty stomach or as directed by your health care professional
CAUTIONS:
Always read the label. Take only as directed. Caution should be observed
in those who have an established allergy or intolerance to dairy
products.
MEDICATION INTERACTIONS:
None known
PRODUCT PROFILE:
Colostrum is the pre-milk fluid produced by mammals during the first
12-24 hours after giving birth, which contains active immune building
properties. Without a healthy immune system the body is vulnerable to
disease, pollutants and allergens. Colostrum provides immune and growth
factors that ensure the health, vitality and protection for all babies
to help them in their growth to adulthood. The ongoing use of colostrum
by adults has also been found to be extremely beneficial. Colostrum is
collected from pasture fed dairy cows. This colostrum is processed fresh
using a unique low heat, spray dry processing technique to ensure that
the highest biological activity is retained. |
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